Thanksgiving

It’s Thanksgiving, but we didn’t get the day off. Nor has their been any football games on TV. But we still have plenty to be thankful for, and to celebrate, we even had something resembling a Thanksgiving dinner, thanks to the Stove Top® Stuffing and Instant Gravy mom sent us a while back.



I hadn’t remembered the gravy until after I’d finished the chicken, so instead I made the chicken oriental-syle (sort-of). Oh, yeah, it was chicken, too. Ha! The only place we know around here where we can get turkey is at Subway--and it’s one leg at a time, for around four bucks a pop (¥460).